Sodium Diacetate is the sodium salt of acetic acid, used as a food additive for antimicrobial and preservative purposes. As a buffering agent, Sodium Diacetate can control the pH in foods and maintain an acidic environment. It is often used in seasonings, dressings, sauces, baked goods, beer, and jams.
With the chemical formula of C4H7NaO4, Sodium Diacetate appears as a white, hygroscopic crystalline powder. It is soluble in water and ethanol, with a melting point of >300°C. Sodium Diacetate has antimicrobial properties and is effective at inhibiting the growth of bacteria, mold and yeast in food products. It is generally recognized as safe (GRAS) by the FDA, and accepted as a food additive in most countries with the E number of E262.
Our company has high-quality Sodium Diacetate with CAS No. 126-96-5 and Eincs No. 204-814-9. The product conforms fully to FCC and Euroepan Standard with competitive price. It is packaged in 25kg cardboard drums for your easy use and transport. Please feel free to contact us for samples and quotations. Our sales team will provide you the best service.
